Served Saturday & Sunday 11:30am - 2pm
BRUNCH ELIXIRS
STRAWBERRY PALOMAtequila, strawberry, grapefruit, soda | 2oz | 14 |
APEROL SPRITZaperol, sparkling wine, soda | 1oz | 12 |
MORNING GLOWvodka, orange and pineapple juice, Sprite, grenadinevodka, orange and pineapple juice, Sprite, grenadine | 1oz | 12 |
SHAFTbailey’s, kahlua and espresso shaken on ice | 1.5oz | 14 |
ZERO PROOF
ORANGE DREAMSICLEorange juice, cream, whipped cream | 8 | |
HIBISCUS REFRESHERhibiscus, simple syrup, soda, dried hibiscus | 8 | |
MINT TO BErefreshing virgin mojito with mint, lime, soda | 8 |
BREW + INFUSIONS
ESPRESSO | 3.75/5.50 | |
AMERICANO | 5.50 | |
CAPPUCCINO/LATTTE | 5.95 | |
CHAI TEA LATTE | 5.95 | |
COFFEE | 4.75 | |
TEAchamomile, peppermint, green, earl grey, chai, herbal | 4.75 |
BRUNCH DISHES
CANADIAN CLASSIC2 eggs, choice of back bacon, chorizo or chicken + apple sausage, house hashbrowns, buttered toast | 19 | |
FIELDS + FARMS OMELETTE | v3 eggs, fresh arugula, roasted tomatoes, sweet peppers, | + back bacon 4 | 20 |
STEAK BITES + SCRAMBLEeggs, caramelized onions, peppers, crispy potatoes, cheddar, hollandaise, buttered toast | 25 | |
SEASONAL DUTCH BABYoven-baked pancake topped with seasonal fillings, | 19 | |
PIEROGI SKILLETcheddar + potato pierogis, local bacon, sautéed peppers, onions, 2 poached eggs, hollandaise, scallion | 20 | |
SUNRISE TACOSsoft flour tortillas filled with chorizo crumble, scrambled | 20 | |
AVO TOAST | v2 poached eggs, avocado smash, goat cheese, pickled onion, radish, tomato, lemon vinaigrette, savoury seed blend, demi-baguette, house hashbrowns | 20 | |
TRIPLE STACK3 fluffy pancakes topped with berry compote, whipped cream, served with maple syrup | 19 |
BENNIES WE 🖤
CLASSIC BENNYback bacon, 2 poached eggs, hollandaise, english muffin, house hashbrowns | 19 | |
BRISKET BENNYspicy aioli, 2 poached eggs, hollandaise, english muffin, house hashbrowns | 23 | |
MUSHROOM BENNY | varugula, 2 poached eggs, hollandaise, truffle oil, | 19 |